Get smoked on Friday, April 8th, as our friends at Fire & Smoke BBQ return to the taproom.

Burnt ends. Pulled pork smoked mac-n-cheese. Brisket. You know the drill.

Plus, live music by Pete Jive at 6pm.

Like all great BBQ, when it's gone, it's gone, so grab some friends, stop in after work, and settle in for great food, beer, and live music.