Chuck and his hardy crew will be firing up the pizzas Saturday afternoon starting around 1pm. Get in early, grab a seat, and prepare to satiate both your hunger AND thirst.

Plus, lucky you....it’s the return of a favorite, Six Cheese and Bacon:
- Olive oil base
- 6 cheese blend: Parmesan, Asiago, Monterey Jack, Mozzarella, Gorgonzola and goat cheese
- Thick cut hickory smoked bacon